Our Menu
MEZZE
$10
CRUDITÉS (V)
seasonal selection
$10
$32
Mezze Platter (V)
baba ganoush, hummus, muhammara*, olives, flatbread
$32
STARTERS
$22
SPRING SALAD
green goddess, brioche croutons, radishes, sugar snap, wax beans
$22
$12
+ chicken breast
$12
$14
+ trout fillet
$14
$21
ROASTED BEETS (V)
tahini, citrus, pomegranate vinaigrette, za'atar
$21
$22
BURRATA
strawberry-rhubarb compote, fresh strawberries, basil
$22
$24
HAMACHI CRUDO
winter citrus, sicilian red orange vinaigrette, castelvetrano olives
$24
MAINS
$18
BUTTERMILK PANCAKES
fresh berries, vermont creamery butter, maple syrup
$18
$19
SHAKSHUKA
sunnyside up eggs, spicy tomato sauce, housemade flatbread
$19
$21
SPANISH FRITTATA
chorizo, peppers, onions, garlic aioli
$21
$23
EGGS NORWEGIAN
pastrami-smoked salmon, hollandaise, chives
$23
$20
CRISPY ARTICHOKE SANDWICH
stracciatella, pickled peppers, aji verde, fries
$20
$23
BREAKFAST BOWL
quinoa, farro, romano beans, spring onions, romanesco, poached egg
$23
$25
GRASS FED 6oz BURGER
american cheese, pickled peppers, onions, harissa aioli, fries
$25
$4
+ fried egg
$4
$4
+ bacon
$4
$34
STEAK PLATTER
ribeye skewers, eggplant puree, galic labneh, tomato cucumber salad
$34
$38
LA BELLE CHICKEN BREAST
honeynut squash, roasted maitake, chimichurri
$38
$34
BRANZINO
shaved fennel, oro blanco, mint
$34
SIDES
$8
APPLEWOOD SMOKED BACON
$8
$8
BREAKFAST SAUSAGE
$8
$12
HAND-CUT FRENCH FRIES
harissa aioli
$12
$14
ROASTED ASPARAGUS
snow peas, pea shoots, mint, lemon vinaigrette
$14
MEZZE
$10
CRUDITÉS (V)
seasonal selection
$10
$32
MEZZE PLATTER (V)
baba ganoush, hummus, muhammara*, olives, flatbread
$32
STARTERS
$22
SPRING SALAD
green goddess, brioche croutons, radish snap peas, wax beans
$22
$24
LITTLE GEM
confit tomatoes, pickled peppers, artichoke, pecorino, herb vinaigrette
$24
$21
ROASTED BEETS (V)
tahini, citrus, pomegranate vinaigrette, za'atar
$21
$22
BURRATA
strawberry-rhubarb compote, fresh strawberries, basil
$22
$22
ARANCINI
english peas, lime aoli
$22
$24
HAMACHI CRUDO
winter citrus, sicilian red orange vinaigrette, castelvetrano olives
$24
$24
SPANISH OCTOPUS
charred eggplant, spiced chickpeas
$24
MAINS
$32
PISTACHIO PESTO*
bucatini, morel mushrooms, english peas, grana padano
$32
$32
CASSARECCE PUTTANESCA
tomato, olives, capers, poached shrimp, anchovies
$32
$27
ROASTED CELERY ROOT (V)
oyster mushrooms, truffle vinaigrette, spigarello
$27
$34
STEELHEAD TROUT
raita, couscous, fava beans, olives, grilled onions
$34
$38
LA BELLE CHICKEN BREAST
honeynut squash, roasted maitake, chimichurri
$38
$40
PORK PORTERHOUSE
marinated gigante beans, chorizo, calabrian chili
$40
$65
NIMAN RANCH 14oz RIBEYE
ramp butter, new potatoes, dill vinaigrette
$65
$65
WHOLE BRANZINO
shaved fennel, oro blanco, chili mint
$65
SIDES
$14
ROASTED CARROTS
whipped labneh, burnt honey agrodolce
$14
$14
CHARRED GREEN BEANS
spring onions, romanesco, garlic labneh
$14
$14
CHILLED MARINATED ASPARAGUS
snow peas, pea shoots, mint, lemon vinaigrette
$14
$12
FRENCH FRIES
harissa aioli
$12
DESSERT
$13
BLUEBERRY PANNA COTTA
fresh berries
$13
$14
CHOCOLATE TART
salted caramel, orange chantilly cream
$14
$14
LEMON CAKE
passionfruit curd, mascarpone whipped cream
$14
$17
BASQUE CHEESECAKE
honey tuile, sweet cream ice cream
$17
$9
SWEET CREAM ICE CREAM
blueberry compote
$9
$9
COOKIES & CREAM ICE CREAM
$9
$9
SALTED CARAMEL ICE CREAM
$9
$10
SEASONAL SORBETS
$10
COFFEE & TEA
$9
AFFOGATO
espresso, sweet cream ice cream
$9
$5
ESPRESSO
$5
$5
AMERICANO
$5
$6
MACCHIATO
$6
$6
CORTADO
$6
$6
CAPPUCCINO
$6
$5
IN PURSUIT OF TEA
flavors vary - ask us what’s brewing today
$5
COCKTAILS
$19
WALLABOUT
gin, strawberry, rhubarb, strawberry amaro, lemon
$19
$19
MOONLIGHT
mezcal, blood orange amaro, yuzu curacao, lime, chili, blood orange salt
$19
$19
CACTUS PALOMA
silver tequila, cactus fruit, lime, grapefruit soda
$19
$19
APHRODITE
vodka, aperol, passionfruit, lemon, sparkling wine
$19
$20
ATHENS MARTINI
vodka, gin, cucumber, tomato, olive, feta cheese stuffed olive
$20
$19
SPRING PUNCH
mezcal, rum, cilantro, ginger, coconut, lime
$19
$19
MIDNIGHT MANHATTAN
bonded rye & bourbon, walnut, vermouth, averna
$19
SPIRIT FREE
$15
NA SBAGLIATO
amass n.a. gin, ghia n.a. aperitif, orange, sparkling water
$15
$15
PASSIONFRUIT MOCKTAIL
seedlip citrus, passionfruit, yuzu, lime
$15
$15
NA HUGO SPRITZ
elderflower, mint, lime, sparkling water
$15
$14
RASPBERRY RICKEY
raspberries, lime, soda
$14
$14
PHONEY NEGRONI
st. agrestis non-alcoholic mocktail w/ bubbles
$14
$14
BLUEBERRY SHRUB
blueberry, apple cider vinegar, club soda
$14
$7
DRY GRAPEFRUIT SODA
$7
WINES BY THE GLASS
$16
CAVA RESERVA
suriol NV (catalonia, spain)
$16
$17
SAUVIGNON BLANC “LOIRE et CHER”
saillard 2023 (loire, france)
$17
$16
PINOT GRIS
bellande 2022 (willamette valley, oregon)
$16
$17
CATARRATO "ETNA BIANCO"
murgo 2023 (mt. etna, sicily)
$17
$18
CHARDONNAY "BOURGOGNE BLANC"
Val de Mer 2023 (burgundy, france)
$18
$17
MACABEO "ORANGE"
kiki & juan (valencia, Spain)
$17
$16
CAB SAUVIGNON/CAB FRANC “AGENAIS” ROSÉ
avi 2023 (lot-et-garonne, france)
$16
$18
GRENACHE “POMPONETTE” ROSÉ
sulauze 2024 (Provence, france)
$18
$16
GAMAY "PREMISCES MILLESIME”
dufaitre 2023 (beaujolais, france) *chilled
$16
$17
NEBBIOLO “LANGHE”
g.d. vajra 2022 (piedmont, italy)
$17
$17
GRENACHE “CHAT FOU”
texier 2022 (loire, france)
$17
$16
MERLOT/CABERNET SAUVIGNON ”LAGONE”
aia vecchia 2022 (tuscany, italy)
$16
BEER
LAGER
talea brewing co, 4.8% (cobble hill, brooklyn)
PILSNER “VLIET”
threes brewing, 5.2% (gowanus, brooklyn)
IPA “GREEN CITY”
other half, 7% (gowanus, brooklyn)
STOUT
guinness, 4.2% (dublin, ireland)
$8
N.A. PILSNER (12oz)
einbecker brahaus (einbeck, germany)
$8
$8
N.A. IPA “FREE WAVE” (12oz)
athletic brewing (stratford, CT)
$8
SPARKLING
$64
EXTRA DRY PROSECCO SUPERIOR
sorelle bronca NV (veneto, italy)
$64
$170
BRUT NATURE CHAMPAGNE
billecart-salmon NV (champagne, france)
$170
$65
PET NAT ROSÉ “METODO ANCESTRAL”
ayunta NV (mt. etna, sicily)
$65
$58
LAMBRUSCO “DI MODENA”
opera 02 NV (emilia romagna, italy)
$58
$95
BRUT CHAMPAGNE
marie weiss NV (champagne, france)
$95
$360
“CUVEE TARLANT” BRUT CHAMPAGNE
tarlant NV (champagne, france)
$360
WHITE
$65
TXAKOLINA “GETARIAKO”
ameztoi 2022 (basque, spain)
$65
$55
MULLER THURGAU “MULLER”
enderle & moll 2022 (baden, germany)
$55
$72
ALBARINO “ETIQUITA AMBAR”
granbazan 2022 (rias baixas, spain)
$72
$62
SAUVIGNON BLANC “GRAND VINS” QUINCY
villalin 2023 (loire, france)
$62
$82
SAUVIGNON BLANC “SANCERRE BLANC”
lauverjat (loire, france)
$82
$75
XAREL-LO “XL CATALUNYA WHITE”
partida creus 2021 (catalonia, spain)
$75
$120
CHARDONNAY “BOURGOGNE BLANC”
de montille 2021 (burgundy, france)
$120
$125
CHABLIS 1ER CRU “TROESMES”
pommier 2021 (burgundy, france)
$125
$78
RIESLING “KABINETT TROCKEN”
j.b. becker 2022 (rheingau, germany)
$78
$68
CHARDONNAY “LA BIDODE”
overnoy-crinquand 2018 (jura, france)
$68
$120
CHARDONNAY “WATSON RANCH”
arnot roberts 2022 (napa valley, CA)
$120
$65
PINOT GRIS “THISTLE”
maloof 2022 (dundee hills, OR)
$65
ORANGE
$69
VINHO VERDE “PHAUNUS”
aphros 2021 (minho, portugal)
$69
$56
MULLER THURGAU “VINO ORANGE”
mae son 2023 (alto adige, italy)
$56
$60
SAUVIGNON BLANC/ROUSSANNE
anne pichon 2022 (rhone, france)
$60
$72
“COENOBIUM RUSCUM”
suore cistercensi 2020 (lazio, italy)
$72
ROSE
$60
GRENACHE “POMPONETTE”
sulauze 2022 (provence, france)
$60
$85
TIBOUREN “TRADITION”
clos cibonne 2020 (provence, france)
$85
$76
“SUSUCARU” ROSATO
cornelissen 2020 (mt. etna, sicily)
$76
RED
* = chilled. Cellar temperature available.
$100
BAROLO “ALBE”
g.d. vajra 2020 (piedmont, italy)
$100
$120
GAMAY “MORGON”
lapierre 2023 (beaujolais, france)
$120
$58
GRENACHE “CHAT FOU”
eric texier 2022 (rhone, france)
$58
$82
CHIANTI CLASSICO
pruneto 2020 (tuscany, italy)
$82
$75
PINOT NOIR “TERRES DOREES”
jean paul brun 2022 (burgundy, france)
$75
$115
PINOT NOIR “MERCUREY ROUGE”
chamirey 2020 (burgundy, france)
$115
$82
VINO NOBILE DI MONTEPULCIANO
dei 2019 (tuscany, italy)
$82
$375
MONTEPULCIANO D’ABRUZZO
emido pepe 2020 (abruzzo, italy)
$375
$120
CHÂTEAUNEUF-DU-PAPE
bois de boursan 2020 (rhône, france)
$120
$100
MERLOT “SAINT EMILION” GRAND CRU
belregard figeac 2017 (bordeaux, france)
$100
$125
TEMPRANILLO “TONDONIA RESERVA RIOJA”
lopez de heredia 2011 (spain)
$125
$120
SYRAH “CALIFORNIA”
arnot roberts 2022 (sonoma, CA)
$120
$64
SANGIOVESE/SAGRANTINO “MONTEFALCO ROSSO”
antano 2021 (umbria, italy)
$64
$70
SYRAH/CABERNET “JEUNE”
musar 2021 (bekaa valley, lebanon)
$70
$325
CAB SAUVIGNON/MERLOT “PAUILLAC” GRAND CRU CLASSE
chateau batailley 2016 (bordeaux, france)
$325
$78
VALPOLICELLA RIPASSO
bussola 2018 (veneto, italy)
$78
$125
BRUNELLO DI MONTALCINO
collosorbo 2018 (tuscany, italy)
$125
$240
SAGRANTINO “PAGLIARO”
paola bea 2017 (umbria, italy)
$240
$74
*PINOT NOIR “BOMBISCH”
binner 2022 (alsace, france)
$74
$62
*GRENACHE “LES BIDULES”
clos roca 2022 (languedoc, france)
$62
* = contains nuts, V = vegan
Please inform your server of any allergies
A 20% service charge is applicable to parties of 6 or more
Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness